THE ST. REGIS BALI RESORT CULINARY TEAM IS PROUD TO BE THE WINNER OF THE WORLD CHEF BATTLEFIELD 2019


Bali, Indonesia – The “Battle of the Masters” 2019, a 4-day cooking competition was held from 4-7 April at the Movenpick Hotel & Convention Centre Sepang, Selangor in Malaysia.Sixteen professional culinary teams from 10 countries, competed live on television, battling through a series of culinary challenges amongst professional chefs from around the world.

It is a prestigious, exciting and artistic competition highlighting the skills and expertise of professional chefs, representing world known establishment from around the globe, alongside their apprentices from the industry. A number of experienced certified judges from the “World Association of Chef Societies (WACS)” were invited to judge the competition, which was organized by Masterchef Malaysia judge, Chef Zubir Zain alongside Chef Otto Weibel from Switzerland that also was the chairman of the judging panel of the competition.

Out of all the participating teams, The St. Regis Bali Resort is humbled to announce that the culinary team; Agung Gede (Executive Chef), Ketut Gunatika (Chef de Cuisine), Vincent Stopin (Pastry Chef) and Agung Nanda (Trainee) represented the country of Indonesia, have won this competition and are proudly recognized as “Champion of the Masters - 2019”.

About The St. Regis Bali Resort
Located on the pristine beach of Nusa Dua, The St. Regis Bali is nestled in the heart of the noteworthy “Garden of Bali”. Exuding understated barefoot elegance and Balinese-inspired living, the Resort offers infinite panoramic ocean views on a generous 9 hectares of lush gardens, a strand pool with a swim up bar and 3,668sqm of crystal blue lagoon to its lavishing guestrooms. Captivating in every detail, the beautifully appointed 124 Suites and

Villas welcome guests with all the comforts of a contemporary refined Balinese home with striking interiors, complimentary Wi-Fi, and The St. Regis heritage of uncompromising luxury: bespoke 24-hour Butler Service. The resort promises culinary excellence with 3 distinctive restaurant venues and 2 bars spread across the expansive property. Indulge into blissful treatments at Iridium Spa or unwind at the fitness center. In its own tropical park, the Children’s Learning Center features intelligent fun-filled activities for youngest connoisseurs. For more information on The St. Regis Bali Resort, please visit

www.stregisbali.com

About St. Regis Hotels & Resorts
Combining classic sophistication with a modern sensibility, St. Regis is committed to delivering exceptional experiences at nearly 40 luxury hotels and resorts in the best addresses around the world. Since the opening of the first St. Regis hotel in New York City over a century ago by John Jacob Astor IV, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by signature St. Regis Butler Service. The ultra-luxury brand is set to expand its legacy to 50 hotels by 2018. For more information and new openings, visit stregis.com or follow Twitter, Instagram and Facebook.

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Hotelier Indonesia

Hotelier Indonesia magazine covers hotel management companies and every major chain headquarters. We reaches hotel owners, senior management, operators, chef and other staff who influence, designers, architects, all buyers, suppliers for hospitality products or services more than any other hotel publication in the world..

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